Vegan Italian Sausage Spaghetti


Vegan Italian Sausage Spaghetti
INGREDIENTS- 1 package spaghetti noodles
- 1 glass spaghetti sauce
- 1 package light lift vegan Italian sausage
- 1 green bell pepper
- half medium yellow onion sliced
- 1. Boil spaghetti noodles until cooked, drain, set aside
- 2. While noodles are boiling cut Italian sausage, bell pepper, and onion
- 3. In a pan add olive oil or vegetable oil then combine the sausage and veggies. Cook until sausage browns.
- 4. Combine sauce, noodles, cooked sausage and veggies then enjoy!
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